Everything Pumpkin. The Cookbook (German)

THE RRP IS THE BINDING RETAIL SALE PRICE! The most comprehensive pumpkin book on the market: knowledge, recipes and aesthetics in one volume. 70 recipes by internationally renowned top chefs — sophisticated yet suitable for everyday cooking. From variety knowledge to preparation: a standard work for seasonal cuisine with depth. Hardly any vegetable is as versatile, multifaceted and surprising as the pumpkin. This book presents it not as a side dish, decoration or mere soup base, but as a versatile vegetable of seasonal cuisine with its own texture, depth and expressive power. At its center are 70 carefully curated recipes that reinterpret the pumpkin: sometimes purist, sometimes refined, always easy to recreate. Complemented by well-founded information on varieties, cultivation, storage and preparation, this becomes a work that goes far beyond a classic cookbook. "Everything Pumpkin" is a source of inspiration, a reference work and a standard title at once — for everyone who wants to discover the pumpkin beyond familiar classics — not only in autumn, but all year round.